In this brief video extract the former leader of Boycott Outspan Action communicates some personal meanings of apartheid:
Archive | February, 2013
‘What Does Apartheid Mean To You?’: Video Interview with BOA Leader Esau du Plessis
23 Feb
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- Categories anti-apartheid, antiracism boycott, blood-citrus topos, Postcolonial Theory
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Recent Posts
- “Don’t Squeeze a South African Dry!”
- Introducing ‘racism here apartheid there’
- Margaret Thatcher and ‘Constructive Engagement’: Buying into Apartheid
- ‘What Does Apartheid Mean To You?’: Video Interview with BOA Leader Esau du Plessis
- Review of Michael Carolan’s ‘Embodied Food Politics’
- Social Politics and the ‘Home Front’ of Consumer Boycotts
- From Outspanning to Inspanning: Outspan Citrus and the Remarkable Inspan Girls
- ‘Beware! Product of Apartheid’: Culture Jamming Colonial ‘Blood Ties’ Through Oranges
- A Visual Introduction to Boycott Outspan Action and the Blood-Citrus Topos
- The Great Boycott that Didn’t Happen: Drinking Cocoa and the Absence of a São Tomé Blood-Cocoa Topos
- Introducing the big consumer boycott that didn’t happen: Quaker chocolate and the São Tomé cocoa scandal 1902-9
- Mobile Slavery in a Global Age: From Trepanning to Trafficking
- Reflecting on Emma Robertson’s ‘Chocolate, Women and Empire’
- Anti-Saccharite Cultures v) Black London and Testimony
- Anti-Saccharite Cultures iv) Radical Food as a Matter of Taste
Index
Time would pass, old empires would fall and new ones take their place, the relations of countries and the relations of classes had to change, before I discovered that it is not quality of goods and utility that matter, but movement: not where you are or what you have, but where you come from, where you are going and the rate at which you are getting there.
C.L.R. James, 1901-1989
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Chomping at the bloodied bit: Critical geographies of anti-slavery food activism in a global age by Hugh Crosfield is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.
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